{"text_format":"3","workbook":"xlsx","n_sheets":3,"sheets":["Лист1","Лист2","Лист3"],"read":"whole","date_system":"1900"}

{"sheet":"Лист1","index":0,"n_rows":10,"n_cols":10,"rows_kept":10,"merged":[[0,1,0,3]]}
["Школа","МБОУ \"Слобода Волчинская ООШ\"  Ежедневное меню день 2 неделя 1 \"Утверждаю\" Директор ____________/Е.А. Глушкова / ",null,null,"Отд./корп",{"$nulls":3},"Дата","2022-09-06"]
[]
["Прием пищи","Радел","№ рецеп.","блюдо","выход, г","цена","калорийность","белки","жиры","углеводы"]
["Горячий завтрак","Горячее блюдо","№101,105, сб шк 2017","Суп картофельный с крупой на курином бульоне с мясными фрикадельками","250/20",null,124.97,{"v":5.9619,"d":"5.96"},{"v":5.0571,"d":"5.06"},{"v":12.2615,"d":"12.26"}]
[null,null,"№62  сб шк 2017","Салат из моркови",60,null,{"v":49.019999999999996,"d":"49.02"},{"v":0.7398,"d":"0.74"},{"v":0.05639999999999999,"d":"0.06"},{"v":6.8856,"d":"6.89"}]
[null,"Хлеб","табл 10,стр 134,Дели + 2012 Хим состав и калорийность продуктов питания","Хлеб пшеничный",50,null,{"v":118,"d":"118.00"},{"v":3.8,"d":"3.80"},{"v":0.4000000000000001,"d":"0.40"},{"v":24.6,"d":"24.60"}]
[null,null,"табл 10,стр 144,Дели + 2012 Хим состав и калорийность продуктов питания","Хлеб ржаной",30,null,{"v":59.4,"d":"59.40"},{"v":1.9799999999999998,"d":"1.98"},0.36,11.88]
[null,null,"№410 сб шк 2017","Ватрушка с творогом",60,null,{"v":161.6,"d":"161.60"},{"v":7.376,"d":"7.38"},{"v":4.384,"d":"4.38"},{"v":23.344,"d":"23.34"}]
[null,"Горячее напиток","№379 сб шк 2017","Кофейный напиток",200,null,{"v":60.7,"d":"60.70"},{"v":3.1660000000000004,"d":"3.17"},{"v":2.6780000000000004,"d":"2.68"},5.96]
[{"$nulls":5},55.55]

{"sheet":"Лист2","index":1,"n_rows":0,"n_cols":0,"rows_kept":0}

{"sheet":"Лист3","index":2,"n_rows":0,"n_cols":0,"rows_kept":0}